Pons Cesar Jose

-Prueba de Acceso Mayores de 25 años. -Título de BUP. -Título de COU. -Título de Bachillerato. -Título de técnico especialista (FP2). -Título de técnico.Formación Profesional/Ciclo Formativo de Grado Superior.

Requisitos: - Experiencia demostrable con carretilla frontal. - Certificado de minusvalía reconocido. - Disponibilidad inmediata. - Disponibilidad a turnos. - Vehículo propio.

Requisito Experiencia relevante. Inglés, alemán o holandés B1 minimo presentar carta de Recomendaciones, y certificados Tener carne de conducir en vigor

Requisito Experiencia relevante. Inglés, alemán o holandés B1 minimo presentar carta de Recomendaciones, y certificados Tener carne de conducir en vigor

Experiencia como diseñador de maquinaria industrial

- FP Mantenimiento o Electrónica - Experiencia demostrable como electromecánico-a de mantenimiento industrial - Conocimientos de mecánica y neumática - Experiencia con máquinas automáticas o robots - Persona con energías, ganas de trabajar y seguir aprendiendo

Main requirements: - EU nationality - Good level of English, both written and spoken - Good general surgical and medical skills - Confident with routine surgery and committed to providing an excellent service to clients and patients - Working experience with small or big animals

Experiencia en embalaje de cajas de madera. Manejo de carretilla y grua puente

Main Requirements: - EU Nationality - Very Good English communication skills - both written and verbal - Previous experience of working in a high-quality establishment - Able to work within a team environment and to communicate effectively with all members of the team. - Able to follow detailed instructions and to produce consistent results - Able to provide work of a high standard to specified deadlines and timescales - to execute duties with an eye for detail - Motivational skills to motivate others - Excellent organizational skills - Effective communication and interpersonal skills - Strong customer care - An enthusiasm for the role and for the hospitality and leisure industry in general. - Flexibility to work shifts including evenings, weekends and public holidays subject to rota and a willingness to extend of change hours and days of work from time to time upon request and subject to operational requirements.

Estudios Superiores en Restauración. * Experiencia mínima de 2 años en HOTEL. Experiencia en el servicio Buffet de desayunos de 150 personas. Conocimiento de paquete office. Idiomas: Inglés fluido Incorporación inmediata.

inglés alto demostrable

Skills/ Competencies • Enthusiasm to deliver outstanding customer service • Communicate confidently to customers • Flexible approach to working hours and environment • Honest and open • Willing to learn • Reliable and committed • Presentable • Shows initiative • Ability to prioritize and work under pressure Main requirements: • Immediate availability • EU Nationality • Good level of English, both written and spoken • Cash handling experience • Experience in food preparation (only in catering units) • Ideally have experience in the following areas: • Ability to deliver exceptional customer service • Experience of working within a branded retail or catering environment • Experience of working within a team • Retail or catering experience